Job role insights

  • Date posted

    October 25, 2026

  • Hiring location

    Dubai

  • Career level

    Senior

  • Qualification

    Relevant bar training or hospitality experience

  • Experience

    Minimum 2 years in a similar role in a luxury restaurant or hotel

  • Quantity

    1 person

  • Gender

    Any

Description

The Head Bartender at Ling Ling combines beverage preparation with ownership of the bar experience and development of creative menu items. The role requires technical confidence, strong guest awareness and coordination with the wider restaurant team. The successful candidate will help maintain consistent quality, uphold sanitation standards and contribute ideas that keep the beverage offer engaging while supporting efficient daily operations. The position is based in Dubai, UAE, and offers an opportunity to contribute to a professional team focused on consistent service, quality and operational results.

Key Responsibilities

  • Prepare and oversee alcoholic and non-alcoholic beverages in line with recipes, presentation standards and guest preferences.
  • Contribute to original beverage ideas and menu development, ensuring creations are practical, consistent and suited to the outlet.
  • Coordinate with waiters and managers to anticipate guest needs and maintain an even pace of service.
  • Monitor bar cleanliness, equipment condition, glassware, ingredients and stock levels throughout operations.
  • Support colleagues by sharing product knowledge, helping resolve service issues and maintaining clear communication during busy periods.
  • Ensure all beverage activities comply with hygiene, safety and company procedures, reporting issues for prompt correction.

Requirements and Qualifications

  • At least two years in a similar role within a luxury restaurant or hotel is expected.
  • Strong beverage knowledge and the ability to create and deliver consistent drinks are important.
  • Excellent communication and teamwork are required, along with the ability to manage multiple tasks.
  • Candidates should be confident serving an international clientele and anticipating guest preferences.
  • A professional, detail-oriented approach to sanitation and safety is essential.

Skills and Competencies

Key strengths include Beverage Menu Development, Bartending, Team Coordination, Guest Service, Stock Control, Sanitation, Communication, Quality Control. Clear communication, reliable organization, attention to detail and effective teamwork are important, alongside consistent adherence to procedures and willingness to learn.

Employment Details

The position is based at Atlantis The Royal in Dubai, UAE. Benefits include a competitive tax-free salary in AED, food and beverage privileges, discounted rates across Kerzner properties, health insurance with dental cover, annual flights home, life insurance, an incentive programme, wellness initiatives and access to training and career mobility.

select-type

Full Time

Interested in this job?

43 days left to apply

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