
Sous Chef, Nobu By The Beach – Atlantis the Royal
Job role insights
Date posted
October 5, 2026
Hiring location
Dubai
Career level
Mid-Senior
Qualification
Diploma in Catering
Experience
5+ Years
Quantity
1 person
Gender
Any
Description
The Sous Chef will support the Chef de Cuisine in delivering consistent, high-quality food within a sophisticated beachfront dining operation. This position is suited to a culinary professional who combines strong kitchen leadership with knowledge of Japanese and Nikkei-inspired cuisine. The role requires disciplined execution, attention to hygiene, effective team coordination and the ability to maintain standards during busy service periods.
Key Responsibilities
- Assist the Chef de Cuisine with daily kitchen planning, preparation, service execution and organization of the assigned culinary operation.
- Supervise culinary colleagues during preparation and service, ensuring recipes, presentation standards, portion controls and production schedules are followed.
- Maintain high standards of food hygiene, sanitation, storage and temperature control in accordance with established food-safety procedures.
- Monitor stock levels, coordinate replenishment of working ingredients and help ensure the kitchen has the materials required for smooth service.
- Coordinate with service, stewarding, purchasing and other departments to resolve operational issues and maintain an efficient guest experience.
- Coach and motivate team members, provide practical guidance and reinforce safe working practices, discipline and continuous culinary development.
Requirements
- Diploma in Catering or approximately five years of experience in a five-star international hotel or comparable operation.
- One to two years of experience in a Nikkei cuisine, Japanese cuisine or sushi-focused venue.
- Strong knowledge of kitchen hygiene, sanitation, food handling and professional culinary procedures.
- Good communication, leadership and organizational skills with the ability to work under pressure.
- A passion for quality, consistency and contemporary Japanese-inspired dining.
Benefits
- Competitive tax-free salary paid in UAE Dirhams, subject to the applicable employment package.
- Food and beverage privileges and discounted rates across participating properties.
- Comprehensive health insurance with dental coverage.
- Annual flight benefits, life insurance and colleague wellness initiatives.
- Access to training, professional development and internal career opportunities.
Employment Details
- Company: Atlantis The Royal
- Location: Dubai, United Arab Emirates
- Employment Type: Full Time
- Industry: Luxury Hospitality
Skills
Country
UAE
select-type
Full Time
Interested in this job?
30 days left to apply
