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Assistant Executive Lounge Manager – Executive Lounge – Jumeirah Zabeel Saray
Job role insights
Date posted
October 18, 2026
Hiring location
Dubai UAE
Career level
Middle
Qualification
Hospitality Diploma / Degree Preferred
Experience
Relevant Supervisory Experience
Quantity
1 person
Gender
Any
Description
Jumeirah Zabeel Saray is seeking an Assistant Executive Lounge Manager to support the operation of its Executive Lounges. The role helps maintain high food-and-beverage standards and exceptional guest service, while assisting the Manager with team supervision, guest requests, inventory, cost control and daily readiness. The successful candidate will be service-oriented and ready to lead operations when required.
Key Responsibilities
- Support daily lounge operations and ensure colleagues consistently deliver professional, attentive guest service.
- Assist the Manager in supervising team activity and take responsibility for the lounge in the Manager’s absence.
- Anticipate guest needs through pre-arrival communication and personalised service, and handle requests or complaints effectively.
- Oversee food-and-beverage service throughout the day, ensuring quality, presentation and timing meet established standards.
- Coach colleagues, support training and encourage suitable upselling while protecting the guest experience.
- Monitor inventory, resource use and operating costs, and report issues that could affect service or performance.
- Ensure compliance with food hygiene, health, safety and operational procedures across lounge activities.
Requirements
- Previous experience in Executive Lounge, Front Office or Food and Beverage operations is important for the role.
- A hospitality-related diploma or degree is beneficial, along with a sound understanding of luxury service standards.
- Applicants should be able to supervise colleagues, resolve guest issues and maintain service consistency during busy periods.
- Working knowledge of inventory, cost management and food-safety procedures is advantageous.
Skills and Qualifications
- Strong people-management, communication and guest-recovery skills.
- Ability to organise daily service and make timely operational decisions.
- Attention to presentation, hygiene and cost-conscious use of resources.
Employment Details
- Company: Jumeirah
- Location: Dubai, United Arab Emirates
- Employment Type: Full Time
- Industry: Luxury Hospitality and Food and Beverage
- Work Arrangement: On-site. Shift patterns may include evenings, weekends or public holidays where operationally required.
- Benefits: Depending on the role and final employment offer, benefits may include healthcare, paid leave, learning opportunities and colleague discounts.
Skills
select-type
Full Time
Interested in this job?
29 days left to apply
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