Demi Chef de Partie – Butchery

Support the butchery section with accurate preparation, trimming and portioning of meat for hotel kitchen operations. The role combines practical butchery skills with strong food-safety, hygiene and organization standards and requires effective coordination with senior chefs. This full-time opportunity is based in Dubai, United Arab Emirates and supports the hotel's daily operations and guest experience. The successful candidate should be dependable, organized and able to work effectively with colleagues across the property.

Key Responsibilities

• Assist with daily butchery production, trimming and portioning requirements.
• Prepare meat according to recipes, specifications and kitchen demand.
• Maintain safe handling, storage and temperature-control procedures.
• Organize mise en place and ensure production is ready for service.
• Keep knives, tools, equipment and work areas clean and safe.
• Monitor ingredient quality and report concerns to the senior chef.

Requirements

• Relevant professional kitchen experience and practical knowledge of the assigned section.
• Knowledge of food preparation, hygiene, sanitation and HACCP requirements.
• Professional attitude and ability to follow company standards and procedures.
• Flexibility to work shifts, weekends and public holidays when required.

Skills

• Butchery; Food Preparation; Portion Control; HACCP; Knife Skills
• Professional communication and a guest-focused approach.

Employment Details

• Company: Radisson Hotel Group
• Location: Dubai, United Arab Emirates
• Employment Type: Full Time
• Industry: Hospitality

Benefits

• Professional hospitality environment with opportunities for learning and career development.
• Applicable Radisson Hotel Group team-member benefits and local offers, subject to company policy.

How to Apply

Apply through the original LinkedIn posting using the application link provided in this listing. Candidates should review the employer's requirements and submit an updated CV and any supporting information requested.