Job role insights

  • Date posted

    October 29, 2026

  • Hiring location

    Dubai

  • Experience

    Relevant pastry and bakery production experience

  • Quantity

    1 person

  • Gender

    Any

Description

The Pastry Chef prepares and presents pastries, desserts, cakes, breads and other baked products to the required standards for taste, appearance, freshness and portion size. The role works closely with the Head Chef and service team to plan production, develop seasonal items and support events or promotions. Good organisation, recipe discipline and careful ingredient management help maintain quality while controlling food waste.

Key Responsibilities

  • Prepare pastries, desserts, cakes, breads and baked items according to approved recipes and presentation standards.
  • Check taste, texture, appearance, freshness and portion consistency before products are served.
  • Assist with seasonal desserts, new menu items, special promotions and event requirements.
  • Plan daily production around sales forecasts, reservations, events and agreed stock levels.
  • Check the freshness, labelling and condition of ingredients in cold and dry storage.
  • Use stock rotation, portion control and appropriate storage to reduce waste.
  • Maintain clean workstations and ensure utensils and equipment are cared for properly.
  • Coordinate with the Head Chef and service colleagues on timing, quantities and presentation.

Requirements and Qualifications

  • Practical pastry, bakery or dessert-production experience.
  • Knowledge of recipes, baking methods, presentation standards and ingredient handling.
  • Understanding of food hygiene, safe storage and stock rotation.
  • Ability to organise production and meet service deadlines.
  • Creativity, attention to detail and teamwork.

Skills and Competencies

The role calls for technical pastry skills, consistency, production planning, ingredient control and a strong sense of presentation. Candidates should maintain high standards during busy periods and be willing to contribute ideas while following agreed recipes and quality expectations.

Employment Details

  • Company: Khansaheb Group
  • Business Unit: Food & Beverage
  • Location: Dubai, United Arab Emirates
  • Employment Type: Full Time
  • Experience: Relevant pastry and bakery production experience

select-type

Full Time

Interested in this job?

45 days left to apply

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