Job role insights

  • Date posted

    October 28, 2026

  • Hiring location

    Dubai

  • Quantity

    1 person

  • Gender

    Any

Description

The Beverage Manager position is designed for a team member who can contribute reliably to the hotel’s daily operation. The Beverage Manager oversees beverage operations across assigned restaurants, bars and room-service areas. The role balances guest experience with team leadership, inventory accuracy, cost awareness, service standards and compliance with the applicable rules governing beverage service. This opening is listed for Dubai, United Arab Emirates. The successful candidate will work with hotel colleagues to maintain service, safety and operational standards.

Key Responsibilities

  • Coordinate daily beverage service across restaurants, bars and room service, maintaining reliable operating standards.
  • Support beverage menu planning, promotions and lounge activity to keep the offering relevant to guests.
  • Lead, schedule and coach service associates, providing floor support during high-volume periods.
  • Monitor beverage stock, storage, requisitions and inventory controls, investigating discrepancies when necessary.
  • Track operating costs and performance against budget while protecting quality and guest satisfaction.
  • Ensure team members follow legal obligations, responsible-service requirements and hotel procedures.
  • Respond to guest feedback and work with culinary and service teams to improve the overall experience.

Requirements and Qualifications

  • Experience supervising beverage or food-and-beverage operations in a busy hospitality setting is relevant.
  • Leadership, planning and communication skills are important for coordinating staff and service delivery.
  • Candidates should be comfortable with stock management, cost controls and operational records.
  • Professional judgement and consistent attention to compliance and guest satisfaction are expected.

Skills

  • Beverage Operations
  • Bar Management
  • Inventory Control
  • Menu Planning
  • Team Leadership
  • Cost Control

Employment Details

This opening is listed for Dubai, United Arab Emirates. The successful candidate will work with hotel colleagues to maintain service, safety and operational standards. The position is on-site and full-time. Compensation, benefits and other property-specific terms depend on the vacancy conditions. Candidates should review the live vacancy for current conditions and any property-specific instructions before submitting an application.

select-type

Full Time

Interested in this job?

45 days left to apply

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