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Commis Chef – (Immediate Joiners)
Job role insights
Date posted
October 25, 2026
Hiring location
Dubai
Career level
Junior
Qualification
Culinary qualification is an advantage
Experience
Previous Commis or professional-kitchen experience preferred; immediate joiners preferred
Quantity
1 person
Gender
Any
Description
Kitopi is hiring a motivated Commis Chef who can join immediately and support daily kitchen preparation and service. This entry-level culinary role is suitable for someone who is hardworking, keen to learn and able to follow recipes and instructions carefully. The Commis Chef helps senior chefs maintain consistent food quality, an orderly workstation and safe food-handling practices.
Key Responsibilities
- Assist senior chefs with daily preparation, cooking support and general kitchen operations.
- Wash, peel, cut, portion and organise ingredients according to recipes and kitchen requirements.
- Follow instructions for preparation methods, portion sizes, timing and presentation.
- Keep workstations, preparation areas, tools and utensils clean and ready for use.
- Store and label food correctly, observe safe temperatures and handle ingredients to prevent contamination.
- Support the kitchen team during busy service periods while maintaining accuracy and cleanliness.
- Help replenish ingredients and report low stock or quality concerns to the responsible chef.
- Clean and handle kitchen equipment correctly and support opening and closing routines.
- Work cooperatively with colleagues and accept feedback from senior kitchen staff.
Requirements and Qualifications
- Previous experience as a Commis Chef or in a professional kitchen is preferred.
- A culinary qualification is an advantage but is not stated as essential.
- Basic understanding of food preparation, sanitation and kitchen hygiene.
- Good communication, teamwork and willingness to learn.
- Ability to work under pressure in a fast-paced kitchen environment.
- Candidates available to join immediately are preferred.
Skills and Work Approach
The ideal candidate is punctual, attentive and dependable, with an interest in building culinary skills. Safe knife handling, careful ingredient storage and following recipes are important. The role offers exposure to a professional hospitality kitchen, a supportive working environment and opportunities for learning and career development. Consistent effort and a positive attitude are valued alongside technical ability.
Skills
Country
United Arab Emirates
Region
UAE
select-type
Full Time
Interested in this job?
35 days left to apply
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