F&B Supervisor

Join Our Team as an F&B Supervisor – Elevate Your Career with Emirates Flight Catering (EKFC)!

Job Purpose:

Are you passionate about delivering exceptional food and beverage experiences? As an F&B Supervisor, you’ll lead the way in ensuring smooth and efficient operations across our outlets, areas, or functions. With a hands-on approach, you’ll inspire and supervise your team, ensuring every dish meets the highest standards of quality and presentation, while delivering an unparalleled customer experience.

Why Join Us?

• Work with a World-Class Brand: Be a part of EKFC, renowned for excellence in the culinary and hospitality industry.
• Dynamic Environment: Collaborate with talented professionals in a fast-paced, innovative setting.
• Professional Growth: Gain access to training programs and development opportunities to elevate your career.
• Diversity & Inclusion: Join a team that celebrates diverse cultures and backgrounds.

Your Key Responsibilities:

• Deliver top-notch service and high-quality food to ensure customer satisfaction and continuous improvement.
• Oversee and maintain compliance with EKFC Service Standards, including hygiene and safety protocols.
• Lead, train, and motivate your team to achieve performance goals and foster a positive work environment.
• Identify and implement solutions to enhance operations and service delivery.
• Uphold pricing, quality, and service standards across the outlet while adhering to cost-effective practices.
• Champion health, safety, and quality systems, ensuring compliance with ISO 9001:2008 standards.

What We’re Looking For:

Education:

• A Bachelor’s degree in Hotel Management or equivalent (must have).

Experience:

• Minimum 5 years in a supervisory role within the food or catering industry.
• Experience in a 4–5-star hotel environment is essential.

Skills & Attributes:

• Strong verbal and written communication skills in English (Arabic is an advantage).
• Proven ability to lead and inspire teams, resolve customer concerns, and continuously elevate service standards.
• Expertise in various food service styles and customer-centric approaches.
• High-level organizational skills with the ability to multitask, manage time effectively, and deliver results under pressure.
• Collaborative mindset with the ability to foster teamwork and positively manage conflicts.
• A passion for continuous improvement and adaptability in a dynamic environment.

What We Offer:

• Competitive salary and benefits package.
• Opportunities to work in a globally recognized organization with a strong commitment to excellence.
• A supportive environment that fosters professional growth and innovation.

Ready to take the next step in your career? Apply now to join our team and make a difference in the world of hospitality!