National Catering Company
Job description / Role
– Study trends, authorize clearance sales and also determine all required sales promotions
– Review merchandising by formulating pricing policies
– Study display plans, sale promotion, and advertising towards marketing merchandise in a profitable manner.
– Recognize future and present requirements by customers
– Discipline, counsel, and coach employees to maintain positive result generation
– Complete all the operational requirements of the store
– Oversee receiving orders and stock control
– Organize training, orientation, and supervise all departmental managers
– Recruit and interview new staff for the supermarket
