Shangri-La Barr Al Jissah, Muscat
We are looking for an Experienced Chef de Partie specializing in Vietnamese cuisine. The role, involves preparing authentic Vietnamese dishes and creating a culinary delight to the guests
- Has to make sure that standard recipes and plating guides are followed at all times in the outlet
- Maintains highest standards of food quality and prepare as per the requirements of the guests.
- Makes sure all guest order at all times and all food quality of the products is as per standards
- Controls food wastage, without compromising on food quality. – Have a minimum of two (2) years’ experience as a Commis Chef
- Have the ability to communicate effectively with the team and deliver consistently
To apply for this job please visit om.indeed.com.